10 inches-worth of cinnamon sticks
2 tsps. whole cloves
1 lb. orange pekoe tea
4 tbsps. minced candied ginger
4 tbsps. dried orange peel
1 tsp. allspice or nutmeg
Crush the cinnamon sticks and cloves together into a
chunky mass. Stir in the other ingredients. Use 1 tsp. per
cup of water for tea (steep for 10 minutes).
(You can make a simpler version of this with instant
stuff: iced tea mix, Tang, and lemonade mix... with the
addition of your choice of spices and some candy red hots!)
