(Wine, ale, liqueur, cider, shrub...)

  
Apricot Liqueur
(a simple apricot recipe to brighten a winter's day...)
  

1 lb. dried apricots

1 qt. vodka

1 cup sugar

Combine all ingredients in a large glass or stainless steel container. Cover and let stand for 4-7 weeks, stirring once every 2 weeks. (The apricots can be eaten on ice cream!)