1 qt. of any (or a mixture of) these oils: almond,
apricot, avocado, walnut, peanut
1 oz. each of sage leaves, catnip leaves, and camomile
flowers
a few drops of an essential oil, if desired
Gently simmer the herbs in warmed (don’t boil!) oil for
20 minutes. Allow to cool, then strain through double
cheesecloth (and add the essential oil, if you wish to use
it). Store in dark bottles.
